Hearth & Bean

The Menu

What's on the chalkboard.

Updated with the seasons. Sourced with care. Served with a smile.

Espresso

Pulled fresh, single origin

  • Espresso

    Double shot of our house blend.

    $3.75

  • Cortado

    Equal parts espresso and steamed milk.

    $4.50

  • Cappuccino

    Velvety foam, deep crema.

    $4.75

  • Flat White

    Silky microfoam, strong finish.

    $5.00

  • Vanilla Latte

    House Madagascar vanilla syrup.

    $5.50

Iced Drinks

Slow-steeped, never bitter

  • Cold Brew

    18-hour steep, smooth and chocolatey.

    $4.75

  • Salted Caramel Cold Brew

    Topped with house caramel cream.

    $5.50

  • Iced Oat Latte

    Creamy oat milk over double espresso.

    $5.25

  • Espresso Tonic

    Bittersweet, bubbly, refreshing.

    $5.00

  • Iced Matcha

    Ceremonial grade, lightly sweetened.

    $5.50

Pastries

Baked in-house, every morning

  • Brown Butter Croissant

    Flaky, golden, laminated by hand.

    $4.25

  • Almond Tart

    Frangipane, toasted almonds, sea salt.

    $4.75

  • Sourdough Loaf

    Slow-fermented, available whole or sliced.

    $8.00

  • Banana Bread

    Brown butter, cinnamon, walnut crumble.

    $4.00

Seasonal Specials

Limited & lovely

  • Maple Pecan Latte

    Real maple, toasted pecan praline.

    $5.75

  • Honey Cardamom Cortado

    Local wildflower honey, fresh cardamom.

    $5.25

  • Pumpkin Loaf

    Spiced, glazed, autumn in a slice.

    $4.50